This post is sponsored by Walmart and SheKnows Media. Heat oil in large skillet on medium-high heat. May 21, 2019 - This Salsa Chicken Rice Skillet is made with fresh organic ingredients and is a complete meal that is ready in less than 30 minutes with just one pan! Now, even though this recipe is just a simple skillet bake type recipe with no vegetables added, it’s still pretty amazing as it is. Our Walmart doesn’t have this rice. https://www.facebook.com/thenovicechef/videos/3501830166517893 Cook 5-7 minutes. Cover and cook over medium low heat until … and it was Amazing!!! Substitute 1 lb. Try adding in a can of whole kernel corn with the rice. I have a big family and had to triple the recipe. FACEBOOK | PINTEREST | GOOGLE+ | TWITTER | INSTAGRAM | BLOGLOVIN, This one pan Mexican Chicken Taco Skillet has become an instant…, Chicken Teriyaki Rice Vegetable Skillet has a combination of tender…, This Lemon Chicken Rice Skillet is a super quick and…. So glad you enjoyed the recipe! THANK YOU SALSA. Stir in green chiles, beans, salsa, chicken stock, cumin and rice. Add your chicken strips to the skillet with the creamy salsa, then top with 2 oz. Stir in chicken and salsa; return to simmer. Since I am without any back teeth right now during all my dental work I need soft foods to eat. Copyright © 1995-2021 . Stir in salsa, corn and peppers. Bring to a boil. My son made a Burrito out of it and his girlfriends 3 yr old also liked it!! Would you believe you could make dinner from start to finish in 30 minutes? Add the rice and chicken, cover and reduce the heat to low. There is a wide assortment of Great Value Organic products at competitive prices too! Since chicken is well seasoned, while cooking it will smoke up a lot. This salsa verde recipe is made in my favorite cast iron skillet. Last month we moved to a new house, same town, just a little bit bigger of a house in a quite neighborhood. Stir in corn. We love it. Join our community of 201,750+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Meanwhile, heat large nonstick skillet sprayed with cooking spray on medium-high heat. Last night I tried to make up something new, Salsa Verde Chicken and Rice. I was able to pick up all the organic ingredients I needed right at my local Walmart, but they also have a big selection online that you can easily order. This information will not be used for any purpose other than enabling you to post a comment. Not only that, the entire meal would be assembled, cooked and served in just one skillet. Your family is going to love this complete meal, and you’ll love being able to feed your family quickly with quality organic ingredients easily found at Walmart! I also I ended up using a whole 32 oz carton of chicken broth before the rice was done. Bring to a boil. Add in the Long Grain and Wild Rice blend and stir, toasting the rice slightly. Notify me of follow-up comments by email. Tex-mex comfort food? My husband was like this is a lot of ingredients then when he took the 1st bite said this is definitely in the chicken rotation! Place the lid back on and let the cheese melt. i have to try the recipe. Wild rice will have a different texture than the long grain rice, so you’ll have a fluffy long grain and a slightly al dente wild grain. It’s a gorgeous meal that comes together in less than 30 minutes. Serve this creamy salsa chicken goodness over a bed of warm rice and love the fact that you can create a delicious dinner so quickly! Cover; simmer 15 minutes. Add chicken; cook and stir 2 min. In same skillet, add chicken stock over high heat and bring to boil. We've got recipes. Cover; simmer 5 minutes or until rice is tender and chicken is no longer pink inside. crumbled queso fresco and some cilantro or green onions. I live in the Netherlands, here you can’t find pinto beans. Add the oil and chicken and saute until the chicken is lightly browned. This was so delicious!!! Cover; let stand 5 minutes for cheese to melt. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!). Wipe skillet; heat remaining olive oil. Sear the chicken for 3 minutes per side, until golden brown (the chicken wont be cooked through at this point). Add the salsa and broth and bring to a boil. Reduce heat to low. Toss the cheese on top of the dish, cover, and remove from the heat. Season both sides of the chicken breasts with garlic powder, chili powder, cumin, salt and pepper. add chicken … You can vary the flavor depending on the salsa you use (there is a huge variety available these days). In large skillet over medium heat, saute rice-vermicelli mix with margarine until vermicelli is golden brown. Thanks for the comment Donna! To the skillet add 1 tbsp butter and the remaining tablespoon of Extra Virgin Olive Oil. Find this Pin and more on food dudeby Alyssa j. I do mean everything: chicken, veggies and creamy rice. Got leftovers? If you want to use instant brown rice instead of white you'll need to adjust the cooking time. I will definitely make again! Meanwhile, in a large nonstick skillet coated with cooking spray, cook chicken in oil over medium heat for 5 minutes or until no longer pink. Saw this recipe and decided to make it. Recipes August 12, 2015 April 11, 2018 chicken, comfort food, food, Main Dish, mexican recipes, recipe. Toss the cheese on top of the dish Step 2 While the oven is heating, stir the sauce, salsa, water, 1 teaspoon chili powder and rice in a 13x9x2-inch baking dish. skillet add 1 tbsp butter and the remaining tablespoon of Extra Virgin Olive Oil. Add in the … Stir in the rice and mix well. What is the nutritional value of this lovely dish? Could I sub corn for pinto beans in this recipe. So I’ll use black beans instead. Make sure you don’t miss a thing! It’s like a burrito in a bowl!! This iconic whiskey is a "Jack of all trades" when it comes to cooking. Instead of chicken broth, can I use water? Add a splash of vegetable or chicken stock to thin it out to salsa consistency. One of my favorite things is that we are now less than 5 minutes away from a Walmart, so if I need anything, it’s just a quick trip down the road. We are all about tasty treats, good eats, and fun food. Remove from the skillet and set aside. on each side or until done (165ºF). Stir in the salsa, marmalade, lime juice, brown sugar and allspice. This looks good and easy to make but I will have to forego the organic part and use regular stuff for now. Nestle the chicken breasts back in the skillet, reduce the heat to a simmer and then cover. Salsa Chicken Rice Skillet. When chicken is done, remove skillet from heat and shred the chicken with two forks. If you're using larger chicken breasts they may require a little longer cooking time. Slowly stir in 2 cups water, chicken, salsa and Special Seasonings. I only had chicken thighs and it was just as good! Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet. Best of all, everything bakes in ONE pan which means super easy clean up and no extra sides to prepare! Enjoy! What I love most about these types of one skillet dinners is how versatile the recipe is. *. I made it tonight for dinner. I would like to know nutritional value also.. these dishes look so good.. but values would be so appreciated. ground beef for the chicken breasts. CDKitchen, Inc. 21:02:06:06:53:22 :C: Nutritional data has not been calculated yet. But it turned out so good! Remove the lid and cover the chicken breasts with the shredded cheese. Hi Shawn, could I sub a long grain white rice (like basmati) for the wild rice blend? Add in the garlic salt, lime juice, chicken broth, salsa, and drained pinto beans. In a large skillet, saute chicken in oil until no longer pink; drain and set aside. It started to stick to the pan and wasn’t done, so had to add more broth. Add the salsa and broth and bring to a boil. To the skillet add 1 tbsp butter and the remaining tablespoon of Extra Virgin Olive Oil. Stir in the rice and mix well. She loves to create and share simple, family-friendly recipes. Southwestern Chicken & Rice Skillet 2 | Just A Pinch Recipes This salsa chicken recipe is SO EASY and SO flavorful AKA it’s destined to become a go-to chicken dinner favorite! Reduce heat to a simmer then cover and let cook for 15 minutes, or until the rice is tender and liquid is absorbed. It turned out great, although, I used long grain brown rice and it took about 45 min’s to absorb the liquid and get tender. remove onion mixture from pan and saute chicken pieces just to brown a little. Heat a large skillet over medium high heat and add 1 tbsp of the Great Value Organic Extra Virgin Olive Oil. Let rest for five minutes to cook the rice and serve hot. 2-3 minutes. Once the rice is fluffy, you’ll top with some marbled cheddar cheese and cover until it’s melted. Copyright 2020 Shawn Syphus (I Wash You Dry). Top with cheese and tomato, if desired. By submitting this comment you agree to share your name, email address, website and IP address with I Wash You Dry. YUMMY! Cook thoroughly on both sides for 4-5 minutes until chicken is well cooked. Salsa Chicken with corn, beans and rice is a no-fuss, flavor bursting meal-in-one! You’ll be pleasantly surprised at how affordable the organic line is at Walmart! A few of our favorites from these quick chicken recipes: Healthy chicken Alfredo with broccoli Creamy chipotle chicken 20-minute chicken and tortellini soup with kale Skillet salsa chicken Easy creamy chicken This collection also has some healthy lunch recipes with chicken for mixing up your lunch routine. A complete meal for four in just one pan! Cook rice according to package directions. Stir in the salsa … May 3, 2018 - This Salsa Chicken Rice Skillet is made with fresh organic ingredients and is a complete meal that is ready in less than 30 minutes with just one pan! Serve over rice… Can you substitute with just a long grain white rice? Simmer for 25 minutes or until the chicken is cooked through. I love to cook, and explore new recipes, but they have to be quick and easy with as few dishes as possible. It includes tomatillos, poblanos, jalapeños, and white onion. Add 2-3 tbsps of olive oil in a skillet, keep the heat medium high. i looks so yummy. loading... X. add back onion mixture, salsa, cumin and rice and saute until liquid is evaporated. Top with the sliced avocado, extra salsa and diced green onions. Bring the mixture to a boil, then nestle the chicken breasts back on top of the rice mixture. Thanks for sharing this one! Mom to 5 adorable children and dwells in the desert of Southern Utah. Add in a 4 oz. more recipes like stove top chicken, salsa, and rice skillet, AH SA WAN RESTAURANT BLACK PEPPER CHICKEN, 17 AMAZING Ways To Cook With Jack Daniel's Whiskey. Sprinkle the chicken pieces with the garlic powder, chili powder, and salt & pepper, then coat them in flour. Add chicken to drippings in skillet; cook 4 to 5 min. I make this at least twice a month!! Sprinkle the chicken with the remaining 1 teaspoon chili powder. Add mushrooms, green pepper, onion, celery, garlic, corn and beans. Remove … can of diced green chilies or jalapeños for a little extra kick of heat. I love the combination of the two together! Salsa Verde Chicken and Rice One Skillet Dinner.