Guichon is currently based in Las Vegas, USA. This Pastry Chef Can Make Absolutely Anything Out of Chocolate . From the cylinder heads to the tiny etching of his initials on the engine cases, every detail is intricate and precise. chocolate comentar Seguramente hayas oído hablar de Amaury Guichon : este cocinero, y especialmente chocolatero , suizo se ha hecho famoso en Internet gracias a sus esculturas de … Updated: 09 Feb 2021, 08:48 PM IST HT Auto Desk. 3m Followers, 171 Following, 628 Posts - See Instagram photos and videos from Amaury Guichon (@amauryguichon) Starting with a combed swirl pattern, Guichon then fills in the gaps with white chocolate. Image: Amaury Guichon on Instagram An edible motorcycle? He’s also one of the most followed pastry personalities in the world on social media (Facebook + Instagram). Expert pastry chef Amaury Guichon shows off the creation of an absolutely amazing work of candy art. Chocolate straws may not be new, but Guichon’s technique puts a new spin on this classic confection. The full video is a carefully edited time-lapse glimpse into how Guichon formed each and every part. The most-followed pastry chef on social media—2.9 million followers on Instagram—assembled an edible motorbike using pieces of chocolate, d escribing it as his most complex chocolate creation. Chef Amaury Guichon, who is the owner of Pastry Academy in Las Vegas, USA, made this chocolate telescope and uploaded a video of its making on his Facebook page with over 3.8 million followers. Chef Amaury Guichon's Chocolate Motorcycle Sculpture. This is definitely my most complex chocolate creation.Comment below what your favorite part is! After stunning his followers with a chocolate telescope and a 90-kilogram elephant, pastry chef Amaury Guichon has impressed netizens with his latest sculpture – a chocolate motorcycle. See more ideas about chocolate, desserts, chocolate sculptures. Pages Public Figure Chef Amaury Guichon Videos CHOCOLATE TELESCOPE!! You read that right, it’s not a real telescope. We watched in awe as he sculpted and airbrushed chocolate to build his edible motorcycle sculpture, complete with a detailed engine, a curly coil spring, intricate wheel spokes, and an amazing sugar glass headlight. If y ou’re a motorcycle enthusiast with a sweet tooth, then you’ll love what Swiss p astry chef Amaury Guichon has just made.. His institute Pastry Academy by Amaury Guichon provides a 10-week-long course to introduce people to the art of pastry. Amaury Guichon is a French and Swiss pastry chef and artist. Apr 3, 2019 - Explore A Tasty Adventure's board "Amaury Guichon" on Pinterest. This time, Amaury Guichon, a pastry chef from Las Vegas has impressed people with his skills after he created a telescope with chocolate. This may be the most technical chocolate creation i've ever made, so much details went into this 5Ft tall Telescope! 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